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Thursday, March 20, 2014

Broccoli Cheddar Quinoa Casserole

Delicious and not terrible for you! Win!

Serves 4-6


1 cup uncooked quinoa, cook according to package (I boil with chicken broth for added flavor)
1/3 cup low fat cream cheese
1 cup shredded low fat cheddar cheese
1 cup broccoli florets
1 Can low sodium creamy chicken soup
2 Tbsp fresh curly parsley

Preheat oven to 375.

1. Cook quinoa
2. Cook broccoli in boiling water for 2 minutes. Drain and rinse with cold water.
3. In a large bowl, mix cream cheese, cheddar, parsley, quinoa and broccoli.
4. Spray a casserole dish with nonstick spray and pour in mixture. Sprinkle with salt and pepper and bake, uncovered about 10 minutes until hot all the way through.

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